KAENG-SOM KOONG (SOUR VEGETABLE AND SHRIMP SOUP) Sour Vegetable Curry Paste by Lobo can be adapted to cook various yummy dishes beyond your imagination.
“Som” means orange colour. The sweet and sour taste of “Kaang Som” soup is light and unique. This is one of a few non-coconut curries in Thailand central plains. Curry usually prepared with fish or shrimp and green papaya. Sour Vegetable Curry Paste is a mixture of shallots, dried red chillies, salt, shrimp paste.