Stir fried wide rice noodles with chicken and eggs by Thai grocery home cooking

stir fried rice noodle with chicken and eggs by Thai home cooking

Easy Thai noodle stir fried rice noodle with chicken and eggs (KaewTaew-Kua-Kai). You should use wide rice noodles to capture the heat of cooking. You can also add some sea food ie. shrimps, squid or minced pork.

Spices : garlic, pepper, spring onion
Tip : should use serve with sriracha or chili sauce.

Stir fried wide rice noodles with chicken and eggs

Creating recommended menus easily, Thai food that is preferred by everybody in the family, and garnish the flavors to suit your personal likings. Easy not difficult nor does it requires rare tools, just find the ingredients and garnishes, enjoy doing it, and you will get your dish Thai menu.

Dish Thai ingredients, your style.
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