Powder for Fermenting Pork Nam – Lobo (70g)

$ 2.00

โลโบ ผงทำแหนม 70 กรัม
Nam Powder is a unique way of preserving meat. Nam powder is used to ferment Thai sour sausage (Nam).

Brand :  Lobo

100 in stock

Powder for Fermenting Pork Nam – Lobo (70g)

$ 2.00

Bulk deal
Quantity Discount Discounted price
5 - 12 5% $ 1.90
13 + 10% $ 1.80

Tips: search coupon codes, if you purchase mix item orders more than $35