Product : Thai Grocery
In Thailand shrimp paste (Kapi) is an essential ingredient in many types In its raw state, shrimp paste has a pungent, strong fishy aroma and a deep, dark pink to brown paste-like texture. However, when cooked or properly toasted, the intense smell mellows out significantly, transforming into a rich, complex, savory umami depth that serves as the flavor backbone for countless traditional dishes.
Ingredients :
Trach Shrimp 80% , Salt 20%
Net Weight : 185 g.
Gross Weight : 228 g.















