Lod Chong Singapore with Sweet Coconut Powder – Madam Pum (130g)

Product : Thai Grocery

Original Thai Lod Chong Singapore Siam. With sweet coconut powder. Easy cooking can be done in 10 minutes. Simple delicious desserts.

Preparation:
– Starch‘ Put starch into boiling water (1500cc.).
– Stir occasionally until loose and untwist and boil for 10 minutes.
– Drain well and pass cold water through.
–  Mix well done sweet coconut soup.
– Stir and serve with ice.

Ingredients:
Tapioca Starch 54.80%, Sweet Coconut Powder 45%, Pandanus Juice.

Net Weight  : 130 g.
Gross Weight  : 165 g.