Fermented Fish Sauce Original – TUMMOUR (500 ml)

Product : Thai Grocery

TUMMOUR Fermented Fish Sauce (Nam Plara) is a premium Thai seasoning liquid crafted by the popular restaurant chain, Tummour. It is explicitly designed to deliver an authentic, rich northeastern Thai (Isaan) flavor profile.

Delivers an authentic, savory umami profile pasteurized under strict safety guidelines. Formulated to mirror the exact flavor profile used in Tummour restaurant kitchens. Safety Standards: Pasteurized and carefully manufactured under GMP and FDA certifications.

Ingredients:
Fermented Fish 85%, Pickled Garlic 10%, Sugar: 3%, Shrimp Paste 2%

Contains: fish and may contain shrimp.

Net Weight: 500 ml
Gross Weight:  620g

This product is classified as a liquid and can only be shipped to select countries. If you are interested, please request a quotation via email.

Read more information here:
https://www.mustthai.com/shipping-liquids-by-air/