Fried and combined with fresh ingredients. Popular Thai dish has many spellings : Pad Kra Pao, Pad Ka Prao, Pad Ka Pow…etc. delicious, Thai stree food, spicy stir-fry featuring the aroma of holy basil.
Scented with aromatic Thai basil, this seasoning adds to a quick and simple dish which is a favourite of the people of downtown Bangkok. Sometimes it is served hot over steamed rice with a fried egg.
– 250g cut bacon
– ½ onion
– 2 tablespoons Lobo Holy Basil Seasoning Paste