Product : Thai Grocery
The flavours in Five Spice Blend reflect the influence of Chinese cuisine, dating back more than fifty years. This dish should be cooked a day in advance and left to marinate, giving a richer flavor to the meats. For best flavor, cook Pa-loh (พะโล้) a day in advance and leave to marinate, giving a richer flavor to the meats. Five Spice Blend is ready for use, just boil in water add meat and other ingredients.
LOBO seasoning powder, Chinese Five Spice Blend Pa Lo Powder. Only 1 full tablespoon for each cooking (12 servings per pack) comes with a convenience zip lock package and recipe instructions in every pack that helps you find it very easy to create these flavours of Pa-Lo dish at home. No MSG. No Preservative. Resealable Package.
Recipe Lobo :
Stir-Fried Textured Soy
https://www.mustthai.com/stir-fried-textured-soy-protein-by-lobo/
Steamed Wide Rice Noodles with Tofu Topping
https://www.mustthai.com/steamed-wide-rice-noodles-with-tofu-topping/
Honey Pa-Lo Roasted Ribs (Chinese Five-Spice and Honey Roasted Ribs)
https://www.mustthai.com/honey-pa-lo-roasted-ribs/
Chicken Wing Pa-Lo
https://www.mustthai.com/chicken-wing-pa-lo/
Ingredients:
Cinnamon Powder 44.8% , Coriander seed Powder30% , Bay Leaves Powder 14.4% , Star Anise Powder 9.2%, Allspice Powder 1.6% . No colourings or preservatives added. This pack has a zip-lock to keep the contents fresh.
Net Weight : 65 g.
Gross Weight : 79 g.















